Father’s Day Weekend Specials

Just In from Tino’s Italian Bistro!

Check out this weekend’s dinner specials, and join us for Brunch on Saturday and Sunday Morning (11am to 3pm). We have amazing omelettes and mimosas!


Appetizer
Stuffed Portabello Mushroom Appetizer
Portobello Mushroom cap stuffed with crab meat and topped with mozzarella cheese drizzled with a burro bianco sauce

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Entrees
Bistecca Marsala
10 to 12oz Rib-eye topped with a mushroom Marsala wine sauce served with mashed potatoes and mixed vegetables

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Seafood Ravioli
Cheese ravioli with shrimp, scallops and crab meat in a rose sauce

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Vote for Tino’s Italian Bistro in Howard Magazine’s Best of 2016!

Voting Ends June 30th at 5pm!

VOTE NOW

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Order Thanksgiving Family Feast
Catering

It’s Turkey Time…

Order your family Thanksgiving Turkey Feast from Tino’s catering this year and leave the cooking to us! Pick up on November 23.

Seared Tuna Puttanesca
Weekend Specials

Weekly Special Menu

Our special menu changes weekly. Enjoy New England Clam Chowder, Scallops, and Seared Tuna Puttanesca, with Carrot Cake and Tempranillo.

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