Every Sunday from 11am until 3pm, please join us for Brunch featuring fresh squeezed orange juice, mimosas, and omelets – made with the freshest ingredients!
CRAB OMELET
An omelet made with crabmeat and mozzarella cheese, topped with hollondaise sauce and served with home fries.
HERBED GOAT CHEESE OMELET
Omelet prepared with fresh Italian herbs, goat cheese and roasted red peppers, served with home fries.
MEDITERRANEAN OMELET
Sauteed spinach, diced tomatoes, and feta cheese served with home fries
FARMERS OMELET
Omelet prepared with garlic mashed potatoes, bacon and cheddar cheese, served with home fries
SPINACH TOMATO BAKED EGG
An egg baked in a roasted tomato sauce with swpinach and onions, topped with crumbled feta cheese and served with home fries
EGGS BENEDICT
On English muffins, two poached eggs topped with ham and hollandaise sauce, served with home fries
SMOKED SALMON PLATTER
4 salmon rolls served with diced tomatoes, capers, red onions, and bagel
EGGS CHESAPEAKE
On English muffins, two poached eggs with jumbo lump crabmeat and hollandaise sauce served with home fries
EGGS FLORENTINE
On English muffins, two poached eggs, auteed spinach topped with hollandaise sauce, served with home fries
10″ BREAKFAST PIZZA
Bacon, sausage, fresh basil, sunny side up egg and tomato sauce
10″ ITALIAN BREAKFAST PIZZA
Sliced Roma tomatoes, pecorino cheese, prosciutto, sunny side up egg, fresh mozzarella, shredded mozzarella, fresh basil and tomato sauce
BRIOCHE FRENCH TOAST
Topped with strawberry, maple syrup, powdered sugar and butter
TWO EGGS; ANY STYLE
Two eggs prepared as instructed.
SIDES
Home Fries, Bacon (3 Slices), Sausage
SPECIAL BRUNCH BEVERAGES
Mimosas, Bloody Mary, Fresh Squeezed Orange Juice